Description

PAPUA NEW GUINEA

Papua New Guinea coffee beans are an exceptional choice for coffee lovers looking for a unique and flavorful brew. These beans are grown in the Sigri Estate, located in the Wahgi Valley of Papua New Guinea, where the rich soil and ideal growing conditions produce coffee with a complex flavor profile. The beans are handpicked and processed using traditional methods to preserve their natural flavors and aromas. When brewed, Papua New Guinea coffee beans produce a full-bodied cup with notes of chocolate, nutty, and a hint of a floral undertone. These beans are graded Kula AA, which is a testament to their exceptional quality and unique flavor profile. Additionally, buying these beans supports small-scale coffee farmers in Papua New Guinea, which helps to promote sustainable farming practices and support local communities. Try Papua New Guinea coffee beans for a delicious and ethically-sourced cup of coffee.

Like all of our coffees, we guarantee that this Tanzanian Peaberry will be freshly roasted when you order one. All of our coffees vary slightly in the roasting process, but each roast of this Papua New Guinea will have a similar taste to its description. This coffee is roasted to the recommended medium/dark roast, which balances all of the unique flavors.

We provide our coffee in 6 oz bags and 12 oz bags. Also, we require you to select a grind level for the coffee. Keep in mind that whole beans (unground coffee), will preserve its flavor for longer. Because of this, we highly recommend that you select the “whole beans” option if you have a grinder at home. If you would like your coffee ground, we will grind your coffee to the selected grind level. Choose “drip grind” if you make drip coffee. Select “coarse grind” if you make a French press. Finally, choose the fine grind if you make espresso.

Please contact us with any questions! Thank you.